Administrative office, lecture classroom and teaching brewhouse are all located at 130 Bearden Pl. Knoxville, TN. 37917

The lecture classroom is equipped with a Promethean Smart Board for on site and virtual lecture presentations. Our on site instructional brewhouse features: • Ss brewtech 1BBL Electric Brewhouse (https://www.ssbrewtech.com/pages/1-bbl-nano-brewhouse) • Ss brewtech 1BBL Jacketed Unitanks (https://www.ssbrewtech.com/pages/jacketed-unitanks) • Ss brewtech Ss Grain Mill (https://www.ssbrewtech.com/pages/ss-grain-mill)

$8,849.00, which includes all textbooks, brewery work shirt, lab fees. There are no other fees. The only additional safety item that students are responsible are non-slip, steel-toed, safety shoes/boots.

The Brewing & Distilling Center is authorized by the Tennessee Higher Education Commission and the Department of Veterans Affairs for Post 911/GI Bill Educational Benefits.

Fall | 6 Week Session Lectures: On-site Brew Days: On-site September to October 28 hours weekly Monday - Friday 3:30pm - 9:30pm Spring | 13 Week Session Lectures: On-site or Virtual (online) Brew Days: On-site (virtual lecture students have a week on-site to achieve their brew day requirements) February to May 12 hours weekly Monday - Wednesday 5:30pm - 9:30pm

All students must be 21 years of age at the start of the session attended. All students must have graduated from high school or passed all GED requirements. All students must be able to climb up and down stairs and be able to lift 50lbs.

All our instructors (https://www.brewinganddistillingcenter.com/instructors)are either currently active professional brewers or distillers or they are experts in their field of expertise, as well some who are brewery or distillery owners.

Yes. The BDC PBDT certificate job placement rate is very high. The BDC has a proven track record of success in placing qualified and motivated graduate candidates with breweries and distilleries at various employment positions. BDC – Brewing & Distilling Center PBDT – Professional Brewing & Distilling Technology certificate program

Yes. As stated above, many instructors are owners and have founded their own businesses and provide extensive assistance and guidance in the journey to business ownership. During each session, all students receive foundational instruction and assistance from résumé building to business plan presentation.