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Courses/Services

COURSES/SERVICES


  1. Introducing: WEEKEND SHORT COURSES for the PROFESSIONAL
  2. Certificate in Professional Brewing/Distilling Technology (PBDT)
  3. Home Brewing, Level I
  4. Advanced Home Brewing: All Grain
  5. Mead Making
  6. Cider Making
  7. Certified Beer Server Class
CURRENT BREWER/DISTILLER CONTINUING OR ADDITIONAL EDUCATION

Do you have great employees who just need more knowledge in a given area of expertise? We can tailor those requirements to what topics you desire to be covered.

INDUSTRY TRAINING

The BDC offers training services for:

  • Tap Room Personnel: help your team be more-informed as they serve and communicate with your craft beer customers. Increase customer relations and sales with more effective personnel.
  • We can educate employees on beer/brewing history; beer styles, basic ingredients and the brewing process; sensory discussion- appearance/color, nose, bitterness/IBU, mouthfeel, finish; beer and food pairings.
  • Setting up, maintaining and trouble-shooting draft beer equipment.
  • Brewery/Distillery Continuing Education: in what areas of brewing/distilling or specific skills do your good employees need more technical education? Call us and we can tailor your needs with our educational and training expertise.
BREWERY AND DISTILLERY CONSULTING

We can help you in:

  • Planning and start-up
  • Facility design
  • Equipment—acquiring and installing
  • Raw materials selection
  • Quality Control
  • Personnel identification and hiring
  • Facility management
  • Personnel training and continuing education

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